Award Winning Homemade Butter Tarts, Perfectly Imperfect
Experience the pride of Ontario with our award-winning treats. Recently named Best Traditional Butter Tart at a local butter tart festival, our pastries are the heart of Canadian tradition. Every tart features a hand-pressed, flaky crust filled with a gooey blend of brown sugar, maple syrup, and farm-fresh eggs. Baked in small batches to achieve that perfect caramelized top and silky center, these sweets offer a nostalgic taste of home. We take pride in every batch, ensuring each bite delivers the warm, comforting flavor of a true champion.
Our Signature Flavours
Plain Butter Tart
Handcrafted from scratch, our maple butter tart features a flaky, golden pastry shell filled with a rich, gooey center baked to caramelized perfection.
Raisin Butter Tart
We use our maple butter tart filling, made with Ontario maple syrup, and add plump juicy raisins for that perfect sweetness.
Pecan Butter Tart
Made with our gooey maple filling topped with crunchy pecans. The pecans add a toasted, nutty flavor and satisfying texture to every bite.
Hazelnut and Chocolate
Butter Tart
A rustic favorite with a golden, flaky crust filled with our rich, buttery maple filling and toasted hazelnuts in every bite.
The Breakfast Butter Tart
The ultimate Canadian treat combining salty, crispy local bacon and cheese curds. Great with your morning coffee.
Pumpkin Butter Tart with a Pecan and Praline Topping
Savour the spiced warmth of autumn with our seasonal tart. Grab yours before Thanksgiving.
Prices
$3
per tart
$18
1/2 dozen
$30
per dozen
Pure Ingredients
We believe that the best things in life are simple. That's why we use only the finest, pure local ingredients to create a butter tart that is as tender and slightly gooey as it is delicious.
Flour, Baking Powder, Salt, Maple Syrup, Brown Sugar, Eggs, Vinegar, Vanilla, Butter, Lard
*May contain pecans, hazelnuts, chocolate, raisins, cheese curds, bacon, pumpkin, apples, cinnamon, lemon juice